Wednesday, March 17, 2010

A bit of the Irish

Here at The Picaroon, we like to celebrate our Irish roots. First, comes the nontraditional but highly welcome, espresso to jet start the day (to help mellow the beer that is soon to come after :) ) This lovely cup of caffeine brought to you by:

Jet City Espresso
at the corner of 2nd and Main in the DTR

Next, Irish Soda Bread made by me wee little self this a.m. - just like the ancestors made it.

Lastly, the bit of "flair" for the day to make sure everyone knows not to pinch me, and that we Irish have always been known for our sense of humor.

Happy St. Patrick's Day
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