Texan BBQ - it's all in the dry rub, the low and slow cooking, the use of hardwoods to get that good, smokey flavor and the sauce always comes on the side. Our little slice of Texas is located at 304 Wells Street, in the heart of downtown Renton - Cedar River Smokehouse. With 12 different sides and catering,delivery and take away - this is a very versatile and delectable place to eat.
I am never here as often as I would like, but it is always consistently good. I am personally partial to the Chopped Pork and Smoked Chicken, while my Mom loves her some ribs - of which they have two styles - Mesquite Smoked Beef Ribs or St. Louis Pork Ribs. Their mac and cheese is awesome. Open 7 days a week (see above) there really is no excuse why you shouldn't try them soon. Redhook is on tap - and they have peach cobbler for desert. You don't have to wait until the summer to get yourself some 'cue.
Friday, February 6, 2009
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